This blog is a collection of the recipes contributed by our family members of foods so wonderful they need to be shared.

Please feel free to contribute your yummy meals and treats.

Remember to add labels so we can find the recipes later, where you got the recipe and any modifications you make on your own.

Also, when you make a recipe on this blog, try to take a picture!

Only our family can post things but it is open to the public to read and comment on.

P.S. Some recipes I would love to see on this blog are: Katrina's lasagna, Tiffany's salmon thing that Jason loved, Mom's rolls, Tiffany's white chili and potato cheese soup and whatever else y'all want.



Wednesday, May 2, 2012

Blondies



From Applebee's.  Very rich and yummy with vanilla bean ice cream drizzled with the sauce.  I think I like them a little on the crunchy side like biscotti.  Serve in small portions.  


Ingredients

  • (double for 9x13, quadruple for cookie sheet)
  • 1 cup flour
  • ½ tsp baking powder
  • 1/8 tsp baking soda
  • 1/8 tsp salt
  • ½ cup nuts (optional)
  • 1/3 cup butter melted
  • 1 cup brown sugar
  • 1 egg
  • 1 Tbsp vanilla
  • ½ cup white chocolate chips
  • Sauce for Blondies
  • (double everything except cream cheese)
  • ½ cup maple syrup
  • ¼ cup butter
  • ½ cup brown sugar
  • 8 oz cream cheese softened
  • ½ tsp vanilla or maple extract

Instructions

  1. Brownies
  2. Preheat oven to 350 degrees.
  3. Combine all dry ingredients. Add in wet ingredients. After well mixed, add in chocolate chips. Bake for 20-25 minutes
  4. Sauce
  5. Cook syrup and butter over low heat until melted. Then stir in the brown sugar until dissolved. Take off heat and add cream cheese. Then add the vanilla.

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