Grandma Theobald gave me and Tiff this recipe and a little lesson last winter in Arizona. It tastes just like Catalina dressing to me. I liked it.
1 tsp paprika
1 can tomato soup
1/2 c sugar
1/2 c vinegar
1/2 c oil
1/2 tsp black pepper or
1/2 tsp red cayenne pepper
1 tsp salt
1 clove garlic (whole) for each bottle.
Place all ingredients in a container. Seal, shake and chill before serving.
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